Bake at 375°F for 1 1/2 to 2 hours
In a large bowl, mix ingredients, eggs, onions, peppers, bread crumbs, seasoning, oregano and hamburg.
After ingredients are mixture put in a loaf pan.
Put the topping on the last 20 minutes of cooking. TOPPING INGREDIENTS: catsup, lemon juice and brown sugar.
Follow the topping recipe and then place on top of the meatloaf. Bake for 20 more minutes.