Tarragon Chicken

Name: Tarragon Chicken
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 9
Ingredients: 8 chicken thighs 1 1/2 cup white wine 1 1/2 tbsp dried tarragon; 2 tsp onion powder 2 tsp garlic powder 3/4 tsp ground white pepper 1 pinch salt 1 olive oil; as needed

Source : Marinate Chicken In Half The Wine For 4-48 Hours Pat Dry Toss With Enough Oil To Cover Season With Dried Spices Place In A Casserole Dish Pour Wine ...

PreTime

more Minutes

CookTime

a few Minutes

Yield

Some Servings

Sent by ChefDoogles

at : June 18, 2022

Step:

Marinate chicken in half the wine for 4-48 hours. Pat dry. Toss with enough oil to cover. Season with dried spices.
Place in a casserole dish. Pour wine around chicken. Wine should not reach beyond half the height of the chicken thighs. Cover.
Bake at 300° for approximately 45-50 minutes. Uncover and continue cooking until thermometer reaches 165°, approximately 10-15 minutes more.
Variations; Vinegar, lemon, parsley, dijon, shallots, herbes de provence, lavender, thyme, basil, garlic bulbs, paprika, peppercorn melange