Rueben Rolls

Source : In Medium Bowl Combine Mayo Mustard And Caraway Seeds Add Corned Beef Cheese And Sauerkraut Toss To Blend Well Unroll Dough Onto Large Ungreased Coo...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 1, 2022

Step:

  1. In medium bowl combine mayo, mustard and caraway seeds.

  2. Add corned beef, cheese, and sauerkraut; toss to blend well.

  3. Unroll dough onto large ungreased cookie sheet. gently stretch into 14 x 12 inch rectangle.

  4. Cut dough lengthwise in half. Spoon half of the filling onto each piece, spreading to within 1 inch of edges.

  5. From long side, roll each jelly-roll style; pinch to seal edges.

  6. Arrange rolls, seam-side sown, 3 inches apart.

  7. Bake in 425°F oven 10 minutes or until golden brown. Let stand 5 minutes.

  8. Cut into 1 inch slices.


Ingredients

  1. 1/3 cup mayonnaise
  2. 1 tbsp dijon-style mustard
  3. 1/2 tsp caraway seeds
  4. 1 cup (4 ounces) cooked corned beef, finely chopped
  5. 1 cup (4 ounces) shredded swiss cheese
  6. 1 cup sauerkraut, rinsed, drained and patted dry with paper towels
  7. 1 packages (10 ounces) refrigerated pizza crust dough

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