Chai Tea

Source : Heat Water To Boiling Add Tea Bags Reduce Heat Simmer 2 Minutes Remove Tea Bags Stir In Remaining Ingredients Heat To Boiling Stir With Wire Whisk To...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 1, 2022

Step:

  1. Heat water to boiling; add tea bags reduce heat.

  2. Simmer 2 minutes. Remove tea bags.

  3. Stir in remaining ingredients. Heat to boiling.

  4. Stir with wire whisk to foam milk. Pour mixture into cups.

  5. * Prepare the tea up to 24 hours ahead; cover and refrigerate. reheat just before serving.

  6. ** Substitution: Add more honey if you prefer a little more sweetness.

  7. *** Variation: For refreshing chai tea smoothies, refrigerate mixture until cold. Pour chai tea into blender container, and add 1 cup crushed ice. Cover and blend on high speed until smooth.


Ingredients

  1. 2 cup water
  2. 4 tea bags (black tea)
  3. 2 cup milk
  4. 2 tbsp honey
  5. 1/2 tsp ground cinnamon
  6. 1/2 tsp ground ginger
  7. 1/4 tsp ground nutmeg

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