robinmay's dilly green beans

Source : Boil The Green Bean In Salted Water You Want Them To Still Have A Crunch Left And Retain Their Color Drain Beans And Put Back Into The Potadd Remaining...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 1, 2022

Step:

  1. boil the green bean in salted water (you want them to still have a crunch left and retain their color)

  2. drain beans and put back into the pot

  3. add remaining ingredients and toss until butter is melted and beans are all coated

  4. season with a little salt to taste and serve


Ingredients

  1. 1 lb fresh green bean (ends removed)
  2. 1 small bunch fresh dill chopped (about a handful)
  3. 1/4 cup pine nuts (you may toast them if you would like)
  4. 1 tbsp butter
  5. 1 tbsp fresh lemon juice
  6. 1 salt to taste

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