Expresso Chocolate Chip Cookies GLUTEN FREE

Expresso Chocolate Chip Cookies GLUTEN FREE

Source : Preheat Oven To 350 F In A Large Bowl Cream Butter And Sugars Add Eggs And Vanilla Mix Well In A Separate Bowl Combine Flour Baking Powder Cinnam...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 26, 2023

Step:

  1. Preheat oven to 350°F.

  2. In a large bowl, cream butter and sugars. Add eggs and vanilla; mix well.

  3. In a separate bowl, combine flour, baking powder, cinnamon, pepper, salt, xanthan gum, and expresso powder; add to butter mixture and mix well.

  4. Stir in chips.

  5. Place rounded tablespoonfuls 2 inches apart on parchment paper-lined cookie sheets.

  6. Bake at 350°F for 12 to 16 minutes. Cool on cookie sheets for 5 minutes, then transfer to wire cooling racks.

Ingredients

  1. 1 cup butter, softened
  2. 2 eggs
  3. 1/2 cup brown sugar, packed
  4. 1 tsp gluten free vanilla extract
  5. 2 cup gluten free all purpose flour
  6. 1/2 tsp baking powder
  7. 1/2 tsp xanthan gum
  8. 1/2 tsp ground cinnamon
  9. 1/2 tsp salt
  10. 4 tbsp instant expresso powder
  11. 1/4 tsp ground cayenne pepper
  12. 1 cup (6 ounce package) semi - sweet chocolate chips
  13. 1 cup (6ounce package) white chocolate chips
  14. 1 cup granulated sugar

Related Recipes

Java Cake Glaze

Java Cake Glaze

Market Caf Outpost Natural Foods Spinach Salad With Maple Vinaigrette Dressing

Market Caf Outpost Natural Foods Spinach Salad With Maple Vinaigrette Dressing

Sparkling Sangria 2

Sparkling Sangria 2

Stewed Rhubarb And Red Berries

Stewed Rhubarb And Red Berries

Super Easy Chocolate Cream Cheese Frosting

Super Easy Chocolate Cream Cheese Frosting

Garlic Pepper Butter

Garlic Pepper Butter

Spicy Peach And Plum Salsa

Spicy Peach And Plum Salsa

Peppy Pumpkin Seeds

Peppy Pumpkin Seeds