Bitter Melon. Indian Karela.

Source : You Need To Use A Good Pot To Cook This Dish A Lid That Will Close Properly And Would Retain Steam Heat The Pot Add Oil Add Cumin Seeds Cook 2 Mins...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 5, 2022

Step:

  1. You need to use a good pot to cook this dish. A lid that will close properly and would retain steam. Heat the Pot, Add oil, add cumin seeds, cook 2 mins., add chopped onions cook 5 minutes and add tomatoes cook 5 mins.

  2. Add sliced Karela and Masala. Mix well and cook 5 minutes. Add 1/2 cup water. Cover and reduce heat to simmer. Cook until tender. Add a little water if necessary, check periodically. Don't let it burn.

    Bitter Melon. Indian Karela. recipe step 2 photo

Ingredients

  1. 4 Indian Karela (thinly sliced with skin and seeds)
  2. 1 Tbsp Garlic, Ginger and Turmeric Paste.
  3. 1 tsp salt
  4. 1 Tbsp Kitchen King (MDH BRAND) Masala
  5. 2 Tbsp Olive Oil
  6. 2 Green Hot Chillies chopped
  7. 2 Tomatoes chopped
  8. 1 Onion Chopped
  9. 1 tbs cumin seeds
  10. 1/2 cup water

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