Stir-fried Eggplants with Sweetened Vinegar

Source : Heat The Oil In A Pan Over Medium Heat Add Eggplants And Onion And Stir Fry For 1-2 Mins Pour In The Sauce And Simmer Until The Sauce Thickens The Liq...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 16, 2022

Step:

  1. Heat the oil in a pan over medium heat. Add eggplants and onion and stir fry for 1-2 mins.

  2. Pour in the sauce and simmer until the sauce thickens, the liquid is almost gone.

  3. Sprinkle with the toasted sesame.


Ingredients

  1. 1 onion (peel and cut into bite sized pieces)
  2. 3 eggplants (cut off the tip, cut into bite sized pieces)
  3. 2 Tbsp sesame oil
  4. Sauce (mixed in advance):
  5. * 1 Tbsp sugar, vinegar, sake, mirin
  6. * 2 Tbsp soy souce
  7. * 1 tsp grated ginger
  8. * 1 tsp grated garlic(optional)
  9. toasted sesame for topping

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