Cast Iron scalloped potatoes

Source : In 10 Cast Iron Skillet Saut Onion In Butter On Medium Heatpreheat Oven To 375 Degreesput Sliced Potatoes In Large Bowl And Add In Butter And Onion Mixt...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 2, 2021

Step:

  1. In 10 cast iron skillet saut onion in butter on medium heat

  2. Preheat oven to 375 degrees

  3. Put sliced potatoes in large bowl and add in butter and onion mixture. Mix well.

  4. Place potatoes in cast iron skillet and salt & pepper well

  5. Sprinkle flour on top of the potatoes and pour cream over the top.

  6. Place skillet in oven for 45 minutes or until potatoes are cooked through.


Ingredients

  1. 6 russet potatoes sliced thin
  2. 1/2 cup minced onions
  3. 2 tbs butter
  4. 1 pint heavy cream (can use 1 cup cream and 1 cup warm milk)
  5. to taste Salt & pepper
  6. 2 tbs flour

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