Easy Drinking Appetizer with Chicken Skin

Source : Before Cutting The Chicken Skin Poke It A Few Times With The Tip Of Your Knife To Prevent It From Curling Season With A Decent Amount Of Salt And Pe...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 24, 2023

Step:

  1. Before cutting the chicken skin, poke it a few times with the tip of your knife (to prevent it from curling). Season with a decent amount of salt and pepper.

    Easy Drinking Appetizer with Chicken Skin recipe step 1 photo
  2. Coat with katakuriko. Shallow-fry in vegetable oil. Fry it slowly to make it crispy!

    Easy Drinking Appetizer with Chicken Skin recipe step 2 photo
  3. Chop it up and transfer onto a serving dish.

    Easy Drinking Appetizer with Chicken Skin recipe step 3 photo
  4. Squeeze some lemon juice and enjoy. That's it!!


Ingredients

  1. 1 as much (to taste) Chicken skin
  2. 1 Krazy Salt
  3. 1 Black pepper
  4. 1 Katakuriko
  5. 1 Vegetable oil
  6. 1 as much (to taste) Lemon

Related Recipes

Oven-Baked Horse Mackerel

Oven-Baked Horse Mackerel

Stewed Taro Potato Soboro Tumble

Stewed Taro Potato Soboro Tumble

Peach Compote and Jelly

Peach Compote and Jelly

Standard Chinese Zhajiangmian

Standard Chinese Zhajiangmian

Simple Mapo Tofu

Simple Mapo Tofu

How To Clean Oysters

How To Clean Oysters

Striped Chikuwa Fishcake Sticks Bento or Appetizer

Striped Chikuwa Fishcake Sticks Bento or Appetizer

Christmas Cookie House

Christmas Cookie House