With a Pan! Asian Sweet Potato Chips

Source : Wash The Potatoes And Slice Very Thinly With The Skins On Place The Slices In A Single Layer In A Pan And Cook Over Medium Heat On Both Sides When The C...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 31, 2021

Step:

  1. Wash the potatoes and slice very thinly with the skins on.

  2. Place the slices in a single layer in a pan and cook over medium heat on both sides.

    With a Pan! Asian Sweet Potato Chips recipe step 2 photo
  3. When the chips yellow, wavy on the edges and lightly browned, sprinkle salt and they are done.

    With a Pan! Asian Sweet Potato Chips recipe step 3 photo

Ingredients

  1. 1 as much (to taste) Asian sweet potato
  2. 1 Salt

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