Fried Chicken Breast in Ginger Pork Style

Source : Flatten The Chicken Breast To A Thin Slice Sprinkle Salt And Pepper On Both Sides Of The Chicken Coat All Sides Of The Chicken Thinly With Katakuriko ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 18, 2021

Step:

  1. Flatten the chicken breast to a thin slice. Sprinkle salt and pepper on both sides of the chicken. Coat all sides of the chicken thinly with katakuriko. Fry the chicken with the skin side down.

    Fried Chicken Breast in Ginger Pork Style recipe step 1 photo
  2. Combine the ginger, soy sauce, mirin, sake, sugar and water.

    Fried Chicken Breast in Ginger Pork Style recipe step 2 photo
  3. Fry both sides of the chicken and add the mixed seasonings. Cook over a low heat. When both sides of the chicken absorbs the flavor it is done.

    Fried Chicken Breast in Ginger Pork Style recipe step 3 photo

Ingredients

  1. 2 Chicken breasts
  2. 1 to coat the chicken Katakuriko
  3. 1 Salt and pepper (to taste)
  4. 1 piece Ginger
  5. 2 tbsp Soy sauce
  6. 2 tbsp Mirin
  7. 1 tbsp Sake
  8. 1 and 1/2 tablespoons Sugar
  9. 100 ml Water

Related Recipes

Taiwanese Tofu in Thick Sauce with Spinach and Shirasu

Taiwanese Tofu in Thick Sauce with Spinach and Shirasu

Caf-Style Salmon and Salmon Roe Rice Bowl

Caf-Style Salmon and Salmon Roe Rice Bowl

Super Simple Chinese Corn Soup

Super Simple Chinese Corn Soup

A Pick Me Up for Summer Fatigue Fortifying Garlic Chives and Eggs

A Pick Me Up for Summer Fatigue Fortifying Garlic Chives and Eggs

Refreshing Cabbage and Shiso with Mayonnaise and Miso

Refreshing Cabbage and Shiso with Mayonnaise and Miso

Baby Food Vegetable Soup

Baby Food Vegetable Soup

Sweet Potato Kakiage Fritters

Sweet Potato Kakiage Fritters

Easy Strawberry Milk Yogurt Pudding

Easy Strawberry Milk Yogurt Pudding